| Management number | 232487141 | Release Date | 2026/06/21 | List Price | $0.75 | Model Number | 232487141 | ||
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Delicate Honey Sweetness • Light Golden Hue • The Subtlest Crystal Malt
Crystal 10 is the lightest of the crystal (caramel) malts, prized for adding a delicate honey-like sweetness and a soft golden glow without weighing a beer down. Stewed rather than dry-kilned, its starches are converted to caramelized sugars inside the kernel, lending gentle sweetness and body that survive fermentation.
With an extract potential of 35 PPG and a color of 10 °Lovibond, Crystal 10 is the crystal malt of choice when you want just a kiss of caramel character and a touch of gold — enough to enrich a pale beer without ever turning it amber or candy-sweet.
At low percentages Crystal 10 simply rounds out a pale grain bill with subtle sweetness; toward the higher end it adds a noticeable honeyed depth and golden hue while still keeping the beer light and crisp.
Crystal 10 is a staple ingredient in many light, delicate beer styles, including:
It is also a useful tool for adding a hint of body and color to otherwise ultra-pale recipes without changing their character.
Crystal 10 is typically used at 5–15% of the grain bill. Lower percentages add subtle sweetness and improved body, while higher percentages bring a fuller honeyed character and a deeper gold color — still well short of amber territory.
Pair it with Pilsner or 2-Row base malt in delicate styles where heavier crystal malts would overwhelm; it complements light citrus and floral hops beautifully.
Whether you're crafting a sunny blonde ale, a smooth cream ale, or a delicate session beer, Crystal 10 provides the honeyed sweetness and golden glow that elevate light styles without overpowering them.
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